12 February 2021
Bearnaise sauce
Tarragon vinegar 10ml | Shallot 60g | Egg 8u | Butter 1kg | Salt 10g | White pepper 2,5g |…
Recipes, kitchen, cook, food
Tarragon vinegar 10ml | Shallot 60g | Egg 8u | Butter 1kg | Salt 10g | White pepper 2,5g |…